Wednesday night 5 to close

Local Monrovia Farm, dry age, 8oz grilled burgers served with house cut fries or salad

CARNIVAL –  Fried pickles, chopped white onions, American cheese, lettuce & 10,000 island dressing on potato bun

THE WARD – Sauteed  onions, mushrooms, and spinach with gruyere cheese, open faced on Idle Hands sour dough

THE JACKSON – Crispy ham, gruyere cheese, black garlic mayo, lettuce, tomato & onions on potato bun

STEAK HOUSE – Sauteed peppered onions, aged white cheddar & house steak sauce on potato bun